Wilkes, George. Angry Trout Café Notebook: Friends, Recipes, and the Culture of Sustainability. Northwind Sailing, Inc. Grand Marais, Minnesota. 2004
This delightfully homespun book is best summed up by its author: "This book is about how and why the Angry Trout, its neighborhood and its recipes have come to be - why our napkins are provocatively small, why we serve chicken raised on family farms, why we don't serve Chilean sea bass, and why Coke and Pepsi icons are conspicuously absent from our premises."
Nominee of the Minnesota Book Award by the Minnesota Humanities Commission.
ISBN 0-9752700-0-1
Check out the website: www.angrytroutcafe.com. It contains some wonderful links about sustainability.
