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| Irish Soda Bread
4 cups of self-rising flour
1 cup of sugar
2 sticks of oleo (1 cup)
3 eggs
1-2 cups of raisins
2 cups of buttermilk
Mix all ingredients in a large bowl. (I soak the raisins in hot water for a few minutes to soften before adding them to the mixture.)
This makes two large loaves. Grease and flour the pans. Bake in the oven at 350 F for 55-60 minutes.
Sr. James Marie gave me this recipe years ago. It is the best Irish Soda Bread I've had! Enjoy!
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